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These tasty gluten free cake donuts have just a touch of cinnamon. Who said you could never have donuts again?!! Recipe submitted by: Pat |
Gluten Free Donuts and Pastries
| With gluten free cooking, we advise you to take every effort to ensure that all your ingredients are gluten free. We strongly recommend checking with manufacturers to ensure that ingredients are completely gluten free, and that they and the lines they are produced on are not cross contaminated with any gluten containing ingredient. |
